Meat Shrink Bags

FEATURES:

• High clarity – co-extruded, multi-layered construction

• Meets FDA specifications for direct food contact

• Ideal for meat or cheese shrink wrapping

• Thickness: 2.2mil

• Lead Time:  5-7 business days

Our tough, multi layered shrink bags feature exceptional clarity, superior strength, and sealing performance. Designed to deliver ultimate protection while maximizing shelf life and maintaining a fresh product appearance, our shrink bags are ideal for food products such as boneless and bone-in subprimals, portioned cuts of beef, pork, lamb, and further processed meats and cheese.